from every link Learn more about from every link
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Cherish high-quality coffee beans. Good coffee comes from every link.
Roast Colombian model raw coffee beans from Raminita Manor, which is famous for its strictness and high quality. Even good high-quality beans should be carefully hand-selected to remove defective beans before and after baking. Under the premise of fresh roasting, good coffee should also be healthy and delicious. Defective beans not only affect the flavor of coffee, the focus is harmful to health. This is an important coffee part that commercial coffee does not make. Good coffee.
2015-01-06 Treasure boutique coffee beans coffee from every link heart baking strict -
Good coffee comes from the heart of every link.
Bake "Colombian model student" coffee beans from Raminita Manor, which is famous for its strictness and high quality.
2014-06-04 Coffee knowledge making coffee homemade coffee -
Good coffee comes from the heart of every link.
Roast Colombian model raw coffee beans from Raminita Manor, which is famous for its strictness and high quality. Even good high-quality beans should be carefully hand-selected to remove defective beans before and after baking. Under the premise of fresh roasting, good coffee should also be healthy and delicious. Defective beans not only affect the flavor of coffee, the focus is harmful to health. This is an important coffee part that commercial coffee does not make. Good coffee.
2014-08-30 Good coffee coffee tasting. -
Coffee skill good coffee comes from the heart of every link
Roast Colombian model raw coffee beans from Raminita Manor, which is famous for its strictness and high quality. Even good high-quality beans should be carefully hand-selected to remove defective beans before and after baking. Under the premise of fresh roasting, good coffee should also be healthy and delicious. Defective beans not only affect the flavor of coffee, the focus is harmful to health. This is an important coffee part that commercial coffee does not make. Good coffee.
2014-09-19 Coffee knowledge coffee technology good coffee -
Interpretation of SCAA's definition of boutique coffee: the link is too long and the quality requirements are a bit exaggerated.
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) boutique caffeine download _ boutique caffeine e-book boutique coffee (Specialty coffee) this handsome word in China, I think it will soon be a household name, where to hang the name of boutique coffee cafes are many, but in fact, boutique this
2018-03-13 Interpretation SCAA boutique coffee definition link super long quality requirements have -
The Coffee Storm tells you three parallel stories linked by coffee.
Three parallel stories, although linked by coffee, are not entangled with each other. The only overlap is that Zorin was involved in stealing coffee beans from Yunnan, China, while Ren Fei once saw Hammerd's coffee pot on the Internet and was impressed. These three separate stories are all plump and have different meanings, but what they have in common is that people can follow the ones in the film.
2017-04-21 Like in tune coffee storm for you tell three coffee ties parallel so -
Research shows that coffee can reduce the risk of prostate cancer
Researchers from Harvard analyzed it based on a long-term follow-up study funded by NIH. The study involved 50000 men who, among other factors, recorded their long-term coffee intake over a 20-year period from 2006 to 2006. the amount of coffee each person drank every four years and the risk of prostate cancer.
2015-11-06 Research analysis coffee reduction prostate cancer risk from Harvard researcher -
Tips on roasting coffee beans
A cup of fragrant and mellow coffee has become an indispensable part of modern people's daily work and life. However, the soul of a cup of coffee is the freshness of coffee beans. Every step of a coffee bean, from raw bean processing to baking to grinding, is closely linked. Among them, baking is an important stage that affects the coking of this bean, which determines whether the bean is worth or not.
2016-04-28 Roasting coffee beans skills a cup fragrant thick coffee has become modern -
Probat Factory Concept (Part 1)
PROBAT is constantly innovating in the development and manufacture of coffee roasting equipment and roasting plant technology. This is inextricably linked to PROBAT's goal of keeping every coffee bean in peak condition. PROBAT is committed to developing and manufacturing coffee roasting equipment and roasting plant technology.
2015-12-03 Coffee Roasting Factory Production Technology Introduction Probat Concept Part 1 -
Summary of the conversion rate of cooked beans in the training and teaching of coffee roasters
Every coffee bean should be cherished. There is such a set of data: a coffee tree can pick 3-5 kilograms of coffee fruit a year. After complex processing, it can only get parchment coffee, which accounts for 5 pounds of coffee fruit. The processing plant with better drying rate can probably get more than 5 rough processed beans. The conversion rate from seed to ripe bean is about 5 kg fruit = 1 kg.
2015-09-02 Coffee roasting training teaching summary cooked beans conversion rate one coffee beans all -
The benefits of drinking coffee drinking more coffee can reduce the incidence of the disease
Researchers from Harvard analyzed it based on a long-term follow-up study funded by NIH. The study involved 50000 men who, among other factors, recorded their long-term coffee intake over a 20-year period from 2006 to 2006. the amount of coffee each person drank every four years and the risk of prostate cancer.
2015-02-10 Coffee benefits drinking more can be reduced the incidence rate from Harvard researchers according to -
Coffee roasting principle
To do a good job in baking, every production link can not be ignored, the selection of materials should be fastidious, the weighing of materials should be accurate, and the operation should be careful. Baking is a science. To understand the principle of baking, we must first understand the three ways of heat conduction, convection and radiation. Conduction refers to when the heat is transmitted by the heat source, causing the surrounding molecules to vibrate and release heat, gradually moving from the high temperature to the low temperature. Conduction of stainless steel
2014-08-06 Coffee roasting principle doing well baking every production link can not be ignored -
The secret to drinking coffee is to drink coffee after morning is the secret to longevity
In modern society, as long as people have good living habits, a healthy and balanced diet and proper exercise, they can achieve the goal of prolonging life. However, a news article on the website recently summarized 12 unexpected ways to prolong life. We might as well learn about adding habits that can prolong life. Feeding a furry pet. published
2015-09-08 coffee secret morning rise unexpectedly longevity secret recipe -
Baking principle of coffee beans roasting of fine coffee beans
To do a good job in baking, every production link can not be ignored, the selection of materials should be fastidious, the weighing of materials should be accurate, and the operation should be careful. Baking is a science. To understand the principle of baking, we must first understand the three ways of heat conduction, convection and radiation. Conduction refers to when the heat is transmitted by the heat source, causing the surrounding molecules to vibrate and release heat, gradually moving from the high temperature to the low temperature. Conduction of stainless steel
2015-03-25 Coffee beans roasting principle boutique ready baking every one production link no -
[technical post] explain the most error-prone link of Italian concentration-- cloth powder and pressing powder
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Italian Espresso is the soul of Italian coffee and the basis of all fancy coffee and flower drawing art.
2017-08-25 Technology explanation Italian condensed easy wrong link cloth powder pressing powder -
What is the anaerobic fermentation treatment of coffee? the characteristics of anaerobic fermentation treatment
With the emergence of anaerobic fermentation treatment, with the increasing prosperity of the global boutique coffee market, more and more attention has been paid to quality from the production end to the consumer end. From planting, to post-harvest, to extraction, every link is in the stage of development, every once in a while there are always new techniques, new concepts, new models are used in the coffee industry. In terms of post-treatment, in recent years, in addition to the traditional
2020-06-17 What anaerobic fermentation treatment characteristics emergence along with -
Why coffee is addictive
If you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. If you're one of those people who feels uncomfortable every day without coffee and tea, it's not just a personal preference. Research sho
2014-07-29 coffee why addiction you struggle get t -
Uncover the secret: why coffee is addicted
If you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. If you are the kind of person who feels uncomfortable without coffee and tea every day, it's not just a matter of personal preference. Research sho
2015-06-25 Uncover coffee why addiction you struggle get t -
Coffee treatment anaerobic fermentation treatment what is the anaerobic fermentation treatment?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the increasing prosperity of the global boutique coffee market, quality is being paid more and more attention to from the production side to the consumer end. From planting to post-production to extraction, every link is in the stage of development, and there are always new techniques, new concepts and new models being transported every once in a while.
2019-09-01 Coffee treatment anaerobic fermentation introduction what is it specialty coffee knowledge communication -
Increasing coffee intake will reduce the incidence of type 2 diabetes.
The study found that if the average daily coffee intake increased by one and a half cups in the past four years, the incidence of Ⅱ diabetes decreased by 11%, which undoubtedly reduced the risk of Ⅱ diabetes. The increase in coffee and tea intake is associated with a decrease in the incidence of Ⅱ diabetes, but little is known about the underlying mechanism of this link.
2014-07-30 Increase coffee intake decrease diabetes incidence research findings in the past